Lamb's lettuce is extremely aromatic with a hint of nutty flavor.
Exceptionally decorative due to its structure, it will make any dish impressive.
What do we serve arugula with?
- The base can be a dressing based on balsamic vinegar. When creating this sauce, try to maintain its acidity and tartness. A delicate amount of sugar or honey is most advisable.
- Let's add forest fruits: blackberries, raspberries, blueberries, currants. These fruits share common features with balsamic dressing, such as a slight tartness or spiciness, but they will complement the whole thing perfectly with their sweetness and delicate structure.
- Aged cold meat perfectly complements the delicacy of lamb's lettuce. Their deep, expressive, salty taste and tenderness of the meat are characteristic. You can also detect herbal or nutty notes.
- It is worth reaching for blue cheeses. They are dominated by fruity, spicy flavor notes, which make them a perfect combination with the delicate nutty corn salad and other ingredients.
- Add some crunchy element: chips, croutons, cream puffs. Something that will crunch nicely under the tongue, and will break up all the delicate structures of the salad.
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