Why is it worth it
Are you looking for a quick and delicious idea for dinner? Whole wheat pasta with spinach and creamy mascarpone sauce is the perfect combination of delicate flavors and healthy ingredients that will delight every lover of Italian cuisine!
Preparation
Cook the pasta according to the instructions on the package. Sauté the garlic in olive oil, then add the spinach leaves and fry for two minutes. Add the mascarpone cheese and mix until creamy. Pour in the lemon juice, season with nutmeg, salt and pepper. Mix everything with the pasta and serve immediately.
