Salad with grilled vegetables

30 minutes

Number of servings: 2

1 pack salad mix Party Fit&Easy

Fit&Easy Salad Mix PARTY
1 large pepper
1 red onion
1 zucchini
20 dag mushrooms
1 clove of garlic
fresh oregano leaves
a piece of parmesan cheese
spices to taste: sea salt, Provencal herbs

Dressing

5 tablespoons olive oil
1 teaspoon mustard

Why is it worth it

Sounds delicious! Grilled vegetables have an intense flavor, and the combination of parmesan, fresh oregano and mustard dressing adds character. The perfect light salad for summer gatherings!

Preparation

Wash, dry and slice vegetables and mushrooms. Grill and season to taste. Put salad on a plate, pour the prepared sauce over it and add grilled vegetables and mushrooms. Sprinkle with grated parmesan and garnish with oregano leaves.