Why is it worth it
This is an elegant and light salad, perfect for spring and summer days! Green asparagus adds freshness, rose petals add subtle aroma, and roasted pine nuts introduce crunch. The whole thing is combined with a delicate, citrus parsley dressing, which emphasizes the taste of all the ingredients.
Preparation
Cut off the tough ends of the asparagus and cook for a few minutes to soften. Blend the parsley with the oil, lime juice, and spices. Mix until a uniform and smooth emulsion is formed. Transfer the Fit&Easy Active salad mix to a plate, arrange the asparagus on it, pour the dressing over it. Sprinkle with toasted pine nuts and rose petals on top.