Why is it worth it
Sounds like a great idea for a filling salad! Grilled chicken and crispy bacon are a classic combination, and red kidney beans add interesting texture and nutritional value. Salsa verde dressing brings freshness and a slightly spicy accent. Perfect for lunch or dinner.
Preparation
Wash and marinate chicken breast fillet in curry, cumin, salt and pepper. Grill on both sides in a pan with a little olive oil. Grill bacon as well, but without marinating. Put both ingredients cut into strips on the Fit&Easy Weekend salad mix. Add red beans and chopped onion. Optionally, you can add canned corn.
